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In the early hours of April 12, 2007-Füsun’s fiftieth birthday-Kemal Basmacı, the hero of our novel and the founder of our museum, was asleep in a large room overlooking the Via Manzoni in the Grand Hotel et de Milan, the establishment in which he stayed every time he visited that city, when he suffered a heart attack and died, age sixty-two. Kemal Bey would take every opportunity to go to Milan, to “experience” (as he put it) the Bagatti Valsecchi Museum, which he esteemed “one of the five most important museums in my life!” (By the time of his death he had visited 5,723 museums.) “Museums are (1) not to be strolled around in but to be experienced, (2) made up of collections expressive of the soul of that ‘experience,’ (3) not in fact museums but merely galleries when emptied of their collections.” These are the last thoughts of his that I recorded. What most enchanted Kemal Bey about this house (renovated by two brothers in the nineteenth century to replicate a sixteenth-century Renaissance palazzo, and then converted to a museum in the twentieth century) was that its wondrous, historic collection comprised nothing but the ordinary everyday appurtenances of the brothers’ lives (the old beds, lamps, Renaissance mirrors, pots and pans).

Most of the people whose names I have listed in the index attended his funeral in Teşvikiye Mosque. Kemal’s mother, Vecihe, observing from the balcony as was her wont, was wearing a headscarf. We who stood tearfully in the courtyard could hear her crying as she bade farewell to her son.

Many of Kemal Bey’s relatives and close associates had refused to see me while he was alive, but in the first few months after his funeral they began to seek me out, one after the other, an orderly progression that, though strange, had its logic. The reluctance to approach me I attribute to the false but widely held impression that my books set in Nişantaşı denigrated everyone mercilessly. Sadly, there had been so much gossip, and so many accusations, that it was generally believed I had misrepresented not just my mother, my older brother, my uncle, and the rest of my family, but many other Nişantaşı notables as well, including the celebrated Cevdet Bey, his sons, and his family; my poet friend Ka; and Celâl Salik, the famous assassinated columnist, whom I had so admired; the well-known shopkeeper Alaaddin; as well as high-ranking state dignitaries, religious leaders, and military commanders. Zaim and Sibel were fearful of me without ever having read my books. Zaim was much richer than he’d been as a young man. Meltem soda had fizzled out, but the firm itself was going strong. They entertained me very graciously in their magnificent house in the Bebek hills overlooking the Bosphorus, honored, they said, to receive the one who had undertaken to write Kemal’s life story (those closer to Füsun would call it Füsun’s story). But I was not to make my story one-sided: I was to listen to them as well.

First of all, they wanted to tell me about a huge coincidence: Half a day before his death, on the afternoon of April 11, they had run into Kemal Bey on the streets of Milan. (At once I felt that they had invited me over expressly to tell me this.) Zaim and Sibel and their two pretty, clever daughters, who joined us for supper, twenty-year-old Gül and eighteen-year-old Ebru, had gone on a three-day trip to Milan, just for pleasure, un petit séjour, as Sibel said. When Kemal had set eyes on the family enjoying their multicolored cones of orange, strawberry, and melon ice cream, and peering into shop windows, and laughing jovially as they strolled down the street, he at first saw only Gül, and her resemblance to her mother was so great that he went up to her and said, “Sibel! Sibel! Hello, this is Kemal.”

“Gül looks so much like I did in my twenties, and that day she just happened to be wearing an old knitted stole I’d worn in those years,” said Sibel Hanım, beaming with pride. “But poor Kemal, he looked so tired, so disheveled, broken down, and deeply unhappy. Orhan Bey, I felt so bad to see him that way. I wasn’t the only one-Zaim was heartsick, too. The man to whom I’d become engaged at the Hilton, who so loved life, who was always so charming, and so full of fun-he’d vanished, and in his place was an old man cut off from the world and life itself, with a long face, and a cigarette hanging from his mouth. If he hadn’t recognized Gül, we would never have known him. He hadn’t just aged; he’d fallen apart. I felt so sorry for him. Especially since this was the first time I’d seen him in who knows how many years.”

“It would have been thirty-one years after your last meal together at Fuaye,” I said.

There was an eerie silence.

“So he told you everything!” Sibel said a short while later, her voice full of pain.

As the silence continued, I realized what it was that they really wanted to tell me: They wanted readers to know how much happier their life together was compared to the story I was telling, and what a beautiful and normal life it was.

But after the girls had gone to their rooms, when we were drinking our cognacs, I realized that there was another thing that the couple was struggling to express. On her second glass, Sibel explained herself in a forthright way that I appreciated, without beating around the bush as Zaim had: “At the end of the summer of 1975, after Kemal had confessed to me that he was badly smitten by the late Füsun Hanım, I pitied my fiancé and wanted to help him. With the best of intentions, we moved together to our yali in Anadoluhisarı so that I could nurse him back to health, Orhan Bey, and we stayed there for a month.” (In fact, they stayed for three.) “Actually, this is no longer important… Today’s young people don’t worry about things like virginity.” (This wasn’t true, either.) “But even so, I am going to ask you especially to make no mention of those days in your book, because they are humiliating for me… This might not seem so important, but it was expressly because she’d gossiped about this matter that I fell out with my best friend, Nurcihan. The children wouldn’t care, but their friends, and all those gossips… Please don’t let us down…”

Zaim told me how much he’d loved Kemal-such a sincere person he was, whose friendship he’d always sought-and how much he missed him. “Is it true that Kemal collected all of Füsun Hanım’s possessions? Is there really going to be a museum?” he asked, half in awe, half in fear.

“Yes,” I said. “And with this book, I shall be the museum’s chief promoter.”

When I took my leave of their house, rather late though still laughing and carrying on with them, for a moment I put myself in Kemal’s shoes. If he were still alive, if he had taken up again with Sibel and Zaim (this was indeed possible, contrary to what he imagined), Kemal would have left their house that night feeling as I felt-both content and guilty about his solitary life.

“Orhan Bey,” said Zaim at the door. “Please don’t forget Sibel’s request. We at Meltem Enterprises, of course, wish to make a donation to the museum.”

That night I also realized it was pointless speaking to other people: I did not want to tell Kemal’s story as others saw it; I wanted to write it the way he had told it to me.

It was out of simple doggedness that I went to Milan, where I discovered what had upset Kemal so on the day he had run into Sibel, Zaim, and their daughters: Just before that chance encounter he had gone to the Bagatti Valsecchi Museum, finding that it was in terrible disrepair, and that in an effort to raise funds, a part of it had been rented out as a boutique of the famous designer Jenny Colon. The women who worked as guards in the museum, in black uniforms, were in tears on receiving my report of his death, and the directors, who confirmed that a Turkish gentleman came to visit them without fail every few years, had also been distraught.