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2. Khardji

I Am Nujood, Age 10 and Devorced pic_3.jpg

In Khardji, the village where I was born, women are not taught how to make choices. When she was about sixteen, Shoya, my mother, married my father, Ali Mohammad al-Ahdel, without a word of protest. And when he decided four years later to enlarge the family by choosing a second wife, my mother obediently accepted his decision.

It was with that same resignation that I at first agreed to my marriage, without realizing what was at stake. At my age, you don’t ask yourself many questions.

One day, in all innocence, I had asked Omma-Mama-a question.

“How are babies made?”

“You’ll find out when you’re older,” she’d replied, sweeping away my question with a wave of her hand.

So I’d simply put my childish curiosity back in the cupboard and gone out to play in the garden with my brothers and sisters. Our favorite game was hide-and-seek, and the valley of Wadi La’a, in the northern Yemeni province of Hajja, offered a wealth of hiding places where we could easily conceal ourselves: tree trunks, big rocks, caves carved out by time. When we were breathless from too much running around, we’d dive into the cool grass to be soothed by our little nests of greenery, where the sun caressed our skin and tanned our already dusky cheeks. Rested and refreshed, we’d amuse ourselves further by chasing the chickens and teasing the donkeys with sticks.

My mother bore sixteen children. For her, each pregnancy was a real challenge. She mourned three miscarriages in silence, and she lost one of her babies at birth. And because there was no doctor, four of my brothers and sisters, whom I never knew, died of illness between the ages of two months and four years.

Omma gave birth to me the way she delivered all her children: at home, lying on a woven mat, sweating, suffering terribly, and begging God to protect her newborn.

Now and then, to satisfy my curiosity, she would speak to me of my arrival.

“You were a long time coming out. The contractions began in the middle of the night, at around two in the morning. And the birth lasted a good half day, in midsummer, in withering heat. It was a Friday, a holy day.”

But even if I’d been born on an ordinary weekday, it wouldn’t have made much difference. There was never any question of Omma giving birth in a hospital. Our village was all the way at the end of the valley, far from any medical facilities, and Khardji was only five little stone houses without any grocery store, garage, barber, city hall, or even a mosque. There was no way to get there except by mule. Only a few brave pickup drivers dared take the rocky path along the edge of the ravine, a road so bad they had to change their tires every two months. So imagine the scene if my mother had chosen to go to the hospital: she would have given birth right out in the open! Omma says that even the mobile medical clinics never risked trying to reach Khardji.

Whenever she was worn out by my questions and forgot to tell me the end of my story, I would spur Omma on.

“But then who acted as nurse in our house?”

“Well, luckily, your big sister Jamila was there. As always, she was the one who helped me cut the cord, with a kitchen knife. Then she gave you your first bath, before wrapping you in a cloth. Nujood is a Bedouin name, people say, and it was your grand father Jad who gave it to you.”

“Omma, was I born in June or July? Or right in the middle of August?”

This is the point at which Omma usually begins to get testy.

“Nujood, when are you going to stop pestering me like this?”

And that puts an end to my questions.

Actually, she stops answering me because she doesn’t know what to say, since my name does not appear in any way in the official registers. Out in the countryside, people have bushels of babies without bothering with identity cards. As for the year of my birth, who knows? By deduction, my mother says today that I must be around ten, but I could just as well be eight or nine. Sometimes, when I’m persistent, Omma undertakes a careful calculation to try to establish the birth order of her children. For her reference points she uses the seasons, the deaths of relatives, the marriages of certain cousins, the times we moved house, and so on. It’s a real feat of mental acrobatics.

And so, after an accounting much more complicated than when she goes to the corner grocery store in Sana’a, she deduces each time that Jamila is the oldest child, followed by Mohammad, the first boy (and “second man” of the family, the one who has the power of decision right after my father). Next are Mona the mysterious and Fares the impetuous. And then me, followed by my “pet” sister, Haïfa, who’s almost as tall as I am. Finally, Morad, Abdo, Assil, Khaled, and the last little girl, Rawdha with the curly hair. As for Dowla, my “aunt” (and my father’s second wife, who is also one of his distant cousins), she has five children.

“Omma’s a good laying hen,” Mona often says with a laugh when she feels like teasing our mother, and I remember waking up more than once in the morning to find a newborn baby in Omma’s bed for her to cluck over. She’ll never stop.

Omma does remember, however, being visited once by the representative of an association called “family planning.” They gave her a prescription for tablets to keep her from getting pregnant, and she took them from time to time, on days when she remembered them. One month later, though, to her great surprise, her belly began to swell again, and she decided that such was life: sometimes you cannot go against nature.

I Am Nujood, Age 10 and Devorced pic_4.jpg

Khardji is well named. In Arabic, khardji means “outside”-in other words, at the ends of the earth. Most geographers don’t even take the trouble to put this microscopic place on any maps. Let’s just say that Khardji is not too far from Hajja, an important city in northwestern Yemen, to the north of Sana’a. Traveling between this tiny lost locality and the capital requires at least four hours on paved road, and the same again over sand and rubble. When my brothers used to set out in the morning for classes, they walked for a good two hours to reach the school, which was in a larger village in the valley. School was reserved for them, since my father, a very protective man, considered girls too fragile and vulnerable to venture out alone on those almost deserted paths where danger lurked behind every cactus. Besides, neither he nor my mother knew how to read or write, so they didn’t really see any need for their girls to learn, either. Out in the countryside, most of the women are illiterate.

So I grew up in the school of the great outdoors, watching Omma take care of the house and itching for the day I would be old enough to tag along with my two big sisters, Jamila and Mona, when they left to fetch water from the spring in little yellow jerry cans. The climate in Yemen is so dry that everyone must drink several liters of water every day to avoid dehydration. As soon as I learned to walk, the river became one of my chief haunts. It flowed past only a few yards below the house, and was quite useful to us: Omma did our laundry there, and rinsed out the cooking pots after every meal in its clear waters. After the men left for the fields in the morning, the women went to the river to wash in the shade of the tall trees. On stormy days, we’d take refuge at home from the lightning and rain, but as soon as the sun’s rays broke through the clouds again, we children would dash back to the river, now swollen with water that came up to my neck. To keep its banks from overflowing, my brothers would build little dikes to channel its current.

On their way home from school, the boys would gather branches to feed the fire for the tandoor, the traditional cylindrical clay oven in which we cooked khobz, our Yemeni bread. My older sisters were experts in the preparation of these crusty flatbreads, which we sometimes drizzled with honey, “the gold of Yemen,” as the grown-ups say. The honey of our region is especially famous, and my father had several beehives he cared for with astonishing tenderness. Omma never tired of telling us that honey was good for the health and provided energy.